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62 Jobs in India

  • Assistant Manager Stewarding

    Hilton - Bangalore, India
    ... monitoring the results of the program. + Be up to date with new cleaning supplies, equipment, trends and ... cleanliness, ensuring that follow-up procedures are maintained. + Ensure that the shift is reviewed, and ...
  • Commis

    Hilton - Bangalore, India
    ... quality food and beverage products and set-ups in the restaurant. + Work seamlessly with recipes ... products and ingredients. + Able to set priorities and complete tasks in a timely manner. + Work well in ...
  • Commis I

    Hilton - Pune, India
    ... quality food and beverage products and set-ups in the restaurant. + Work seamlessly with recipes ... products and ingredients. + Able to set priorities and complete tasks in a timely manner. + Work well in ...
  • Jr sous chef/Sous Chef - Bakery

    Marriott - Tiruchirappalli, India
    ... service performance. • Communicates areas in need of attention to staff and follows up to ensure ... assistance from supervisor as necessary. • Empowers employees to provide excellent customer service ...
  • Assistant Manager - CI

    Eaton Corporation - Ahmednagar, India
    ... experience deploying lean manufacturing tools (5S, Standard Work, TPM, Set Up Reduction, 3P, etc.) and ... immediate supervisor. You will drive Continuous Improvement Framework deployment to create culture of ...
  • Guest Service Associate - Food & Beverage Service

    Marriott - Bengaluru, India
    ... -Management POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate ...
  • Junior Sous Chef

    Marriott - Mumbai, India
    ... service performance. • Communicates areas in need of attention to staff and follows up to ensure ... assistance from supervisor as necessary. • Empowers employees to provide excellent customer service ...
  • Jr. Sous Chef - Pastry & Bakery

    Marriott - Bengaluru, India
    ... need of attention to staff and follows up to ensure follow through. • Leads shifts while ... guest relations. • Handles guest problems and complaints seeking assistance from supervisor as ...
  • Associate Director of Finance

    Marriott - Mumbai, India
    ... software, set up functions, enter data, or process information. • Uses relevant information and ... , products, systems, and processes. • Keeps up-to-date technically and applying new knowledge to your ...
  • Server - Food & Beverage

    Marriott - Hyderabad, India
    ... SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding ...
  • F&B Executive

    Hilton - Bangalore, India
    ... prepare according to reservations and set up the table correctly, making the appropriate preparation, and ... guests, Team Members, and owners alike. What will I be doing? As the Service Supervisor, you ...
  • F&B Service Executive - Events

    Marriott - Mumbai, India
    ... , determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet event arrangements. Follow up on special banquet event arrangements to ...
  • Compliance Manager

    Marriott - Bengaluru, India
    ... computer systems (including hardware and software) to program, write software, set up functions, enter data ... being sent out are correct and dispersed in a timely manner. Follows up on any delinquent accounts ...
  • Demi Chef de Partie

    Hilton - Bangalore, India
    ... high quality food and beverage products and set-ups in the restaurant. + Work seamlessly with recipes ... well for the department to operate smoothly. + Check and follow-up on the ingredients for the ala ...
  • Stewarding Manager

    Hilton - Jaipur, India
    ... check set-up of buffet set in the outlet and banquet functions. + Provide active supervision during ... cleaning program as scheduled, monitoring the results of each action. + Keep up to date with new cleaning ...
  • Chef de Partie

    Hilton - Bangalore, India
    ... , prepare and implement high quality food and beverage products, and set-ups in all areas and in the ... . + Coordinate, organize and participate in all production pertaining to the kitchen. + Check and follow-up on ...
  • Chef de Partie (asian)

    Hilton - Bangalore, India
    ... , prepare and implement high quality food and beverage products, and set-ups in all areas and in the ... . + Coordinate, organize and participate in all production pertaining to the kitchen. + Check and follow-up on ...
  • Chef de Partie (Baker)

    Hilton - Bangalore, India
    ... , prepare and implement high quality food and beverage products, and set-ups in all areas and in the ... . + Coordinate, organize and participate in all production pertaining to the kitchen. + Check and follow-up on ...
  • Food and Beverage Associate

    Marriott - Bengaluru, India
    ... SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding ...
  • Guest Service Associate-Food & Beverage Service

    Marriott - Indore, India
    ... SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding ...
  • Finance Manager

    Marriott - Mumbai, India
    ... computer systems (including hardware and software) to program, develop financial spreadsheets, set up ... follows up on Accounting SOP audits for all areas of the property. • Complies with Federal and ...
  • SPS Team Supervisor - Spanish, SPS

    Amazon - Virtual, India
    ... Description LOCATION - Del, Virtual Location - (UP, IN). LANGUAGE REQUIREMENTS (Spanish and ... , monitors and evaluates against pre-set goals implementing action plans to resolve performance barriers as ...
  • Food & Beverage Associate

    Marriott - Madikeri, India
    ... POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen ...
  • Guest Service Associate - Food and Beverage Service

    Marriott - Chennai, India
    ... SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding ...
  • SPS Team Supervisor - German, SPS

    Amazon - Virtual, India
    ... Description LOCATION - Del, Remote Location - (UP, IN). LANGUAGE REQUIREMENTS (German and ... , monitors and evaluates against pre-set goals implementing action plans to resolve performance barriers as ...
  • Purchase Manager

    Marriott - Hyderabad, India
    ... (including hardware and software) to program, write software, set up functions, enter data, or process ... the food and beverage storeroom assets. • Enforces item use-up with storeroom personnel and ...
  • Junior Sous Chef

    Marriott - Kochi, India
    ... service performance. • Communicates areas in need of attention to staff and follows up to ensure ... assistance from supervisor as necessary. • Empowers employees to provide excellent customer service ...
  • Demi Chef de Partie - Bakery

    Hilton - Jaipur, India
    ... high quality food and beverage products and set-ups in the restaurant. + Work seamlessly with recipes ... well for the department to operate smoothly. + Check and follow-up on the ingredients for the ala ...
  • Beverage & Food Associate

    Marriott - Goa, India
    ... and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer ... hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs ...
  • Executive Chef

    Hilton - Gurgaon, India
    ... . + Plan, prepare and implement high quality food and beverage products and set-ups in all areas and in ... . + Check and follow-up on the ingredients for the ala carte menus, daily menus, and seasonal specials ...
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