... employee, guest and owner expectations. The Assistant Manager - Restauarant is responsible to assist the Outlet Manager in managing the assigned outlet as a successful Qualifications: Ideally ...

... employee, guest and owner expectations. The Team Leader is responsible to assist the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing ...

... owner expectations. The Food & Beverage Trainer is responsible to function as the Assistant Manager and ... . Minimum 2 years work experience as Assistant Manager - F&B, or Senior Restaurant Manager in larger ...

... / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt ...

... station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and ...