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Hyatt
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LONDON,
United Kingdom
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Description:
Pastry Commis Chef - Flexi Hours
At Hyatt, there’s a home ... – it’s a career for people who care.
Next Steps: Apply today for **Pastry Commis Chef
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Hyatt
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MUNICH,
Germany
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Gäste.
#youarewanted als **Commis Chef / Demi Chef / Chef de Partie - Pastry - Pâtisserie | ab
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Hyatt
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KANAZAWA,
Japan
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Description:
募集ポジション
① レストラン シェフ ド パルティエ Chef de Partie - Restaurants
② レストラン コミシェフ Commis Chef - Restaurants
③ ペストリー シェフ ド パルティエ Chef de Partie - Pastry
2023 **年増員募集
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Hyatt
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JAIPUR,
India
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service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food ... experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic
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Hyatt
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YOGYAKARTA,
Indonesia
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service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food ... experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic
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Hyatt
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AL RIYADH,
Saudi Arabia
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, owners, vendors, suppliers and community members expectations.
The Commis or Chef De Partie ... . Reporting to the Pastry Chef, for the daily running of the department, in an efficient manner
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Hyatt
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CHENGDU,
China
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Qualifications:
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury
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Hyatt
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JAIPUR,
India
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de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good ... employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned
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Hyatt
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KUALA LUMPUR,
Malaysia
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or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards ... associate, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station
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Hyatt
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SHENZHEN,
China
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de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good ... employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned
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Hyatt
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HONG KONG,
China
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satisfaction by providing high quality food, which reflects the style of the outlet concept
Lead Chef Commis or other kitchen personnel to ensure economical and timely food production
Observe methods of
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