... in accordance with Levy standards Achieves daily sales, budget and assigned cost goals ...

... inventory and equipment Achieves daily sales and assigned cost goals Achieves assigned ...

... following: Key Responsibilities: Manages cost controls and controls expenditures for ... managing cost controls Desire to learn and grow with a top notch foodservice company ...

... marketing and culinary team. Assists with managing cost controls and controlling expenditure ... . Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost ...

... culinary team. Assists with managing cost controls and controlling expenditure. Performs ... food and industry trends with a focus on quality, production, sanitation, safety, food cost controls ...

... and efficient cost effective management. You will direct and conduct safety, sanitation, and ... Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost ...

... Executive Chef with managing cost controls and control expenditures for the account Assists the ... , production, sanitation, food cost controls, and presentation Must be experienced with computers; to ...

... . Operational Excellence: Manage cost controls and expenditures, ensuring the kitchen runs efficiently and ... Knowledge of food cost and how it pertains to a kitchen, product and quality identification Must be ...

... and provide strong leadership while delivering cost goals and living our Company vision and values ... equipment Achieves daily sales and assigned cost goals Ensures that all security, safety, and ...

... keeping inventory of products. Maintains product cost and labor cost according to budget ...

... food and catering trends with a focus on quality, production, sanitation, food cost controls, and ...

... safety, cost and service metrics. Essential Duties and Responsibilities: Ensures ...