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Hilton Careers 116 Jobs

  • Pool Cook (Seasonal) - Hilton Santa Barbara Beachfront Resort

    Hilton - Santa Barbara, California
    ... :** Culinary Title: Pool Cook (Seasonal) - Hilton Santa Barbara Beachfront Resort Location ... *****This is a temporary position ***Pay starting at $20 per hour A Cook II is ...
  • Cook (Seasonal) - JadeWaters Resort Pool at Hilton Anatole

    Hilton - Dallas, Texas
    ... :** Cook (Seasonal) - JadeWaters Resort Pool at Hilton Anatole Location: _null ... JadeWaters at Hilton Anatole is searching for Seasonal Cooks for their re-opening! From ...
  • BBQ Cook 3

    Hilton - Hong Kong, China
    ... A BBQ Cook 3 is responsible for operating the grill section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will ...
  • Cook III - Washington Hilton

    Hilton - Washington, District Of Columbia
    ... looking for their next Cook III to join their Culinary team. Find this historic hotel within blocks of ... feature a seasonal outdoor pool deck complete with fire pits and a kids pool Shift Pattern: **variable ...
  • Cook II - Washington Hilton

    Hilton - Washington, District Of Columbia
    ... looking for their next Cook II to join their Culinary team. Find this historic hotel within blocks of ... feature a seasonal outdoor pool deck complete with fire pits and a kids pool Shift Pattern: **variable ...
  • Cook I - Washington Hilton

    Hilton - Washington, District Of Columbia
    ... looking for their next Cook I to join their Culinary team. Find this historic hotel within blocks of ... feature a seasonal outdoor pool deck complete with fire pits and a kids pool. Shift Pattern ...
  • Cook I - Waldorf Astoria Park City

    Hilton - Park City, Utah
    ... Waldorf Astoria is looking for a Cook I to join the Culinary Team in Park City ! With ... the world. _This includes a 3-meal restaurant, seasonal pool restaurant, and in-room dining.y ...
  • Pastry Cook - Washington Hilton

    Hilton - Washington, District Of Columbia
    ... looking for their next Pastry Cook to join their Food and Beverage team. Find this historic hotel ... miles away. We feature a seasonal outdoor pool deck complete with fire pits and a kids pool Shift ...
  • Demi Chef de Partie

    Hilton - Schiphol, Netherlands
    ... , you use your creativity to create new recipes for our seasonal menu. We are convinced that you can ... looking for you! Besides an enthusiastic personality you are / you have; ·Experience as cook in a ...
  • Chinese Banquet Chef

    Hilton - Dili, United States
    ... assembled prior to service. + Cook all food items. + Ensure smooth running of the cooking section during ... the assembling of ingredients and equipment for the ala carte menu, daily menus and seasonal specials ...
  • Demi Chef de Partie

    Hilton - Karaka, New Zealand
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Demi Chef (Hilton Singapore Orchard)

    Hilton - Singapore, Singapore
    ... ingredients for the ala carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set ... certification in culinary field. + Minimum of 3 years as cook in a 5-star category hotel or private restaurant ...
  • Demi Chef de Partie 西厨房领班

    Hilton - Sanya, China
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Demi Chef de Partie

    Hilton - Bangalore, India
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • 調理部 ペストリー職_デミ シェフ/Pastry_Demi Chef【ヒルトン小田原リゾート&スパ】

    Hilton - Ken, Japan
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... that follow: Junior Middle School graduate or above. Minimum of 3 years as Cook in Pastry ...
  • Demi Chef de Partie - Bakery

    Hilton - Jaipur, India
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Demi Chef de Partie - Pan Asian

    Hilton - Goa, India
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Demi Chef de Partie

    Hilton - Shenzhen, China
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Sous Chef

    Hilton - Ken, Japan
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • 厨房领班

    Hilton - Jiuzhaigou, China
    ... menus, and seasonal specials, maintaining the standards of pre-set recipes, portion control and costing ... above. + Minimum of 3 years as Cook in Chinese / Banquet / Main / Pastry Kitchen in a 5-star category ...
  • Demi Chef de Partie厨房领班

    Hilton - Tianjin, China
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Demi Chef de Partie/厨房领班

    Hilton - Urumqi, China
    ... carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion ... : Junior Middle School graduate or above. Minimum of 3 years as Cook in Chinese / Banquet / Main ...
  • Sous Chef

    Hilton - Qingdao, China
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • Sous Chef, Osteria Mozza (Hilton Singapore Orchard)

    Hilton - Singapore, Singapore
    ... assembling of ingredients and equipment for the ala carte menu, daily menus and seasonal specials ... that follow: High School graduate or above. 5 years as cook in a 5-star category hotel or ...
  • Sous Chef

    Hilton - Shenzhen, China
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • Sous Chef

    Hilton - Bandung, Indonesia
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • Hilton Bali Resort - Sous Chef

    Hilton - Bali, Indonesia
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • Sous Chef 中式凉菜 - 杭州桐庐康莱德酒店

    Hilton - Hangzhou, China
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • Sous Chef

    Hilton - Dili, United States
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
  • Banquet Kitchen Sous Chef 宴会厨房副厨师长 - 上海虹桥祥源希尔顿酒店

    Hilton - Shanghai, China
    ... , daily menus and seasonal specials, maintaining the standards of pre-set recipes, portion control and ... : High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5 ...
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