... all aspects of F&B is operating cost effectively (menu presentations / menu / pricing / promotions ... optimum condition. + Make a detailed and reasonable cost control plan to control operating costs of each ...

... tight control. He / she will provide financial support, advice and expertise to the General Manager and ... the Business • Support and advice on financial and commercial matters to the General Manager and to ...

... guests, Team Members, and owners alike. The core responsibilities of the Purchasing Manager are to ... ?** As the Purchasing Manager, you will be responsible for performing the following tasks to the highest ...

... A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets ... guidelines. What will I be doing? As a Food and Beverage Manager, you are responsible for managing ...

... guests, Team Members, and owners alike. The Information Systems Manager is responsible for the ... information to hotel management and the Regional Information Systems Manager. **What will I be doing ...

... hotel buildings, grounds and contents in a cost-effective manner, ensuring the efficient and safe ... . • Carry out effective control on the purchase for Engineering stock to minimize wastage and maximize cost ...

... members. He / she is to be familiar with competitive operations with regards to pricing, quality and ...

... , in particular the General Manager, Director of Operations, Director of Finance and Director of Human Resources. This role provides support and advice to the General Manager in strategic planning and overall ...

... , including the handling of guest laundry, uniform, linen and cost control, etc. • Hold daily briefings ...

... With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunitie ...

... guests, Team Members, and owners alike. The Front Office Manager is concerned with the strategic ... , and telephone service centre. What will I be doing? As the Front Office Manager, you will ...