Unit Description

Great opportunity awaits you in Sodexo Health Care! Apply Today!!!

Sodexo is seeking a Food Production Manager 2 for Greenwich Hospital located in Greenwich, CT . Greenwich Hospital is a 200-bed community hospital and part of the Yale-New Haven Health System. The Food Production Manager 2 , reporting to the Executive Chef III, will provide cross-coverage on the patient tray line every other weekend and at least one day per week. Previous healthcare experience preferred.

The successful candidate will:

• have oversight of day-to-day operations;

• successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;

• deliver high quality food services including retail, catering and patient meal management operations;

• achieve company and client financial targets and goals;

• develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)

• develop strategic plans;

• ensure HACCP, regulatory and standards compliance;

• have daily interaction with patients, their families and clinical team to ensure patient satisfaction;

• create a positive environment;and/or

• ensure Sodexo standards are met.

Click here (https://www.greenwichhospital.org/) to learn more about Greenwich Hospital

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

At Sodexo, we offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs (http://bit.ly/SdxFoodServicejobs) .

Working for Sodexo:

How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.

Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - High School Diploma, GED or equivalent

Basic Management Experience - 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-CT-GREENWICH

System ID 975479

Category Culinary

Employment Status Full-Time

Posted Range $44200 to $66880

Company : Segment Desc HOSPITALS

On-Site