... Manager is responsible for maintaining OTB’s standards for quality, service, safety, and sanitation. The ... operations and conditions to ensure quality of food and Guest service • Understand and ensure ...

... service/satisfaction, product quality, and cleanliness/sanitation. Ensure compliance with all operating ... courteous service to all guests Ensure consistent preparation and service of products according to CSC ...

... service/satisfaction, product quality, and cleanliness/sanitation. Ensure compliance with all operating ... courteous service to all guests Ensure consistent preparation and service of products according to CSC ...