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Magnolia Bluffs Casino LLC
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Natchez, Mississippi
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with all cook and culinary staff in order to prepare, cook and present all food and menu items ... preparation of all menu items while keeping food cost in line.
- Maintains and monitors high-cost Inventory
...
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BriteLife Recovery
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West Kill, New York
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as a chef, with additional roles as a sous chef or line cook.
Strong attention to detail
...
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GOLDBELT AERIAL TRAMWAY
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Juneau, Alaska
...
.
- Assigns work to shift Line Cooks, Prep Cooks, and Dishwashers; constantly monitors the cooks' preparation ... school diploma or equivalent
- Two years of chef or lead cook experience in a high volume, multi-unit
...
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HILTON MILWAUKEE CITY CENTER
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MILWAUKEE, Wisconsin
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will
train, supervise, and work with all chefs\' staff in order to prepare,
cook, create, and present ... maintained
while keeping payroll costs in line. * Select, train, and supervise
kitchen staff in the proper
...
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BriteLife Recovery
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Hilton Head Island, South Carolina
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as a chef, with additional roles as a sous chef or line cook.
Strong attention to detail
...
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Harvard University
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Cambridge, Massachusetts
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constant line of communication between the Executive Chef, the Sales Department, and Banquet Department ... .”
Ensures the cleanliness and sanitation of the entire back of house, including back- and cook-chill
...
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Northwell Health
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Manhasset, New York
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panned food on meal tray assembly line and/or serves food according to menu requests.
Removes unused ... ., location, specialty, service line, years of relevant experience, education, credentials, negotiated
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ARAMARK
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Phoenix, Arizona
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execution of culinary programs, including revenue enhancement in partnership with Regional and Line of ... , & product quality as well as consistency across the line of business. Additional responsibilities include
...
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Compass Group, North America
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Tahlequah, Oklahoma
...
:
Develops regular and specialty menus in line with K12 standards, ensuring adherence to portioning and
...
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Compass Group, North America
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Cumberland, Rhode Island
...
Responsibilities:
Develop regular and specialty menus in line with K12 standards, ensuring adherence
...
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Kimpton Hotels & Restaurants
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Sacramento, California
...
.
Participate in service education through daily line-ups, quarterly menu meetings, and new staff training ... daily cleaning of the pantry, cooking line, prep kitchen, dish area, and walk-in.
**What You
...
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Hyatt
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MORRISTOWN, New Jersey
...
bottom line
Clear concise written and verbal communication skills in English
Must be proficient
...
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King's Seafood Company
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United States
...
developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining our high
...
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Spanish Peaks Mountain Club
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Newport Beach, California
...
coverage is maintained while maintaining payroll costs in line with forecast.
Monitor to ensure
...
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Marriott
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Seoul,
South Korea
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Job Number 24101764
Job Category Food and Beverage & Culinary
Location Aloft Se
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Kimpton Hotels & Restaurants
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Miami Beach, Florida
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produced on a timely basis.
Participate in service education through daily line-ups, quarterly menu ... kitchen facilities by supervising the daily cleaning of the pantry, cooking line, prep kitchen, dish area
...
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AdventHealth
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Hendersonville, North Carolina
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distribution of food items to patient tray line, cafeteria and catered functions
...
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Compass Group, North America
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Orinda, California
...
line with K12 standards, ensuring adherence to portioning and presentation guidelines
...
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Hyatt
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CAMBRIDGE, Maryland
...
exceptional customer service and associate relations, and ability to improve the bottom line
Clear
...
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Compass Group, North America
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Philadelphia, Pennsylvania
...
.
Hire, train, and supervise a team of line cooks, prep cooks, and dishwashers, fostering a positive and
...
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Kimpton Hotels & Restaurants
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Washington
...
.
Responsible for the supervision of the daily cleaning of the pantry, cooking line, prep kitchen, dish area ... education through facilitating daily line-ups, quarterly menu meetings, and new back and front of house
...
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Compass Group, North America
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Battle Ground, Washington
...
:
Develops regular and specialty menus in line with K12 standards, ensuring adherence to portioning and
...
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The Warrior Hotel Group
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Davenport, Iowa
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Assist on line during heavy meal times
Monitors the quality of raw and cooked food products to
...
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Spire SeaTac Management LLC
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SeaTac, Washington
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meetings, menu briefings and maintain communication lines between line staff and Food and Beverage Director
...
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ASM Global
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Long Beach, California
...
Pay Range - $69,000 - $84,000
Job Description
ASM Glob
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Aimbridge Hospitality
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Syracuse, New York
...
Job Summary
The Executive Chef is responsible for supervising and assisti
...
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King's Seafood Company
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United States
...
expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
...
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Hyatt
-
NAPA, California
...
ability to improve the bottom line
Clear concise written and verbal communication skills in English
...
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Hyatt
-
BEAVER CREEK, Colorado
...
providing exceptional customer service and associate relations, and ability to improve the bottom line
...
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Aimbridge Hospitality
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Plano, Texas
...
Job Summary
The Executive Chef is responsible for supervising an
...