... accountant. Ensures appropriate measures are in place to assist faculty with planning for budgetary needs ... -award grants and contracts administration through supervision of five FTE administrative staff. Oversees ...

... Lines, and mentor staff in a fast pace setting to drive strategic planning, business development, sales ... direction to business development with TxDOT. Regularly meet with staff from multiple levels of TxDOT ...

... , maintaining budget expectations, and reviewing and directing all staff within unit. We are a company ... leading a team day to day this Department Manager will also be training and mentoring staff in procedure ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...

... promotions are done well, that all service staff are trained in service procedures, and that the Front ... customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are ...