... include prep-cook, dishwashing, cashiering, maintenance, and cleanliness of equipment and facility ... role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers ...

... . This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat ... . Required Experience and Skills: A minimum of one-year prep and/or cooking experience required ...

... other restaurant functions including other assigned duties as needed. This may include prep-cook, cook ... routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills ...