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ST NORBERT COLLEGE Food Service Supervisor in DE PERE, Wisconsin

JOB REQUIREMENTS: St. Norbert College, a nationally-ranked, private, Catholic, liberal arts college is seeking a Food Service Supervisor. This position is responsible for supporting the operation of the Campus Center Food Court, Phil\'s, in the absence of the Manager and Assistant Manager. This is a working supervisor position that spends a majority of the shift working in the kitchen as well as overseeing the work of students. This is a recurring 9 month/academic-year position (off in the summers). Regular work hours are Monday Friday, 3:00 pm - 11:00 pm and on weekends as defined in the schedule rolled out by the Manager of Phil\'s. During breaks and school holidays the hours will vary during the hours of Monday - Friday, 7:00 am - 5:30 pm. Commencement weekend is required in addition to the regular weekend rotation. Specific responsibilities: Direct and oversee the work of students in Phil\'s Dining area. Oversee food prep, making sure items are properly made, using standardized portions and monitoring the quality of items. Serve food in a timely manner from a fast food type of menu while providing excellent customer service. Train students to work at all stations (grill, fryer, subs, and cash register). Ensure the cleanliness of the dining and food preparation areas. Make sure Phil\'s is properly cleaned and locked, the cash register is balanced, the POS reports are run and cash is dropped at the end of each night. Maintain inventory, stock food, stock coolers, prep food, sweep and mop, take out garbage and recycling, wash pots, pans and dishes. Perform additional duties as assigned and attend College required training. Regular attendance is required. Work in a manner that is aware of personal safety and the safety of others. Observe safety, health and sanitation codes, regulations, or practices required by the College or governmental authority. Supervision Exercised Over: - 2 Student Lead workers and 15 Student workers ***** OTHER EXPERIENCE AND QUALIFICATIONS: Experience and Credentials - - 2 years of food service experience with strong short order cooking experience. - 1 year of supervisory and cash handling experience. - Ability to obtain Serve Safe certification/training. - Demonstrated experience working in and fostering a diverse campus environment or commitment to do so as an employee of St. Norbert College. Knowledge, Skills, and Abilities - - Ability to work in a fast paced environment. - Ability to interact professionally with coworkers and customers, particularly in conflict situations. - Ability to interact politely and resolve customer service issues. - Ability to multitask, meet specific deadlines, and prioritize tasks and assignments. - Skilled in basic math computations such as addition, subtraction, multiplication, and division. - Knowledge of computer programs (Microsoft Office, Google Apps) and ability to learn upgrades and new programs as needed. - Ability to exercise good judgement and decisions in an expeditious manner. - Skilled at setting a good example for others. - Ability to concentrate and focus in a noisy environment. - Ability to pass a post offer functional capacity test. The College may consider any equivalent amount of credentials, licensures, training, or experience that provides the necessary knowledge, skills, and abilities to perform the duties and responsibilities of this job. ***** APPLICATION INSTRUCTIONS: Apply Online: https://stnorbert.wd1.myworkdayjobs.com/en-US/SNCCareers/details/Food-Service-SupervisorJR101312 Other: This position will be posted for a minimum of five business days and applications will be reviewed upon receipt. St. Norbert College (SNC), a Catholic, Norbertine and Liberal Arts College provides an educational environment that fosters intellectual, spiritual and personal development. As the only Norbertine institution of higher learning in the world, our roots, traditions, and commitments creat a unique and enriching educational experience for our students. At SNC, our commitment to communio the Norbertine ideal of a community united as one is grounded in the principles of dignity, truth and justice. Consistent with these principles, St. Norbert is proud to provide equal employment opportunities to all employees and applicants for employment. We seek those who will embrace our mission and commitment to building a vibrant, diverse and spiritually engaged community (https://www.snc.edu/mission/gettingtoknow.html). Applications from members of underrepresented groups are strongly encouraged to apply (snc.edu/diversityaffairs).

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