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Ithaca College
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Ithaca, New York
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for their campus area daily operations, and reports to the Unit Manager for their campus area for all administrative business operations.
Responsibilities:
Lead peers in daily kitchen
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Ithaca College
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Ithaca, New York
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:
The Cook II reports to the Food Court Assistant Manager for daily operations and administrative business operations.
Responsibilities:
Learn and adhere to all food preparation
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Cornell University
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Ithaca, New York
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to the Sous Chef/Manager.We are a 4-diamond hotel, and our goal is to provide the ... teaching and researching the business of hospitality-marketing, finance, real estate, operations, and more
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Cornell University
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Ithaca, New York
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positive and professional approach with coworkers and customersReporting to the Sous Chef/Manager ... , finance, real estate, operations, and more, all applied to the world's largest and most exciting industry
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Cornell University
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Ithaca, New York
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specialties as assigned by management, for service in Meal Plan Operations, House Dining, cash, catering and
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Cornell University
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Ithaca, New York
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Cook S04, Cornell Dining - Multiple Positions Available<font class=
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ASM Global
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Ithaca, New York
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Summary
As the world’s leading venue management company and producer of live event exper
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