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The Gathering Spot
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Atlanta, Georgia
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the Executive and Sous Chef with their daily restaurant & event prep. The successful candidate will ... cooperation with the rest of the kitchen staff
Answer, report and follow Executive or Sous Chef’s
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Capital City Club
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Atlanta, Georgia
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Position Reports to Executive Chef and or Sous Chef
All job applicants at this company who ... areas.
Performs additional responsibilities, although not detailed, as requested by the Chef
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Druid Hills Golf Club
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Atlanta, Georgia
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professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The
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Omni Hotels
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Atlanta, Georgia
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Description
To provide technical and administrative assistance to the Executive Sous Chef and ...
Support restaurant chef/sous chef and supervisor
Help to train staff.
Control
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Omni Hotels
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Atlanta, Georgia
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Description
To provide technical and administrative assistance to the Executive Sous Chef and ...
Support restaurant chef/sous chef and supervisor
Help to train staff.
Control
...
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Omni Hotels
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Atlanta, Georgia
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Description
To provide technical and administrative assistance to the Executive Sous Chef and ...
Support restaurant chef/sous chef and supervisor
Help to train staff.
Control
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Omni Hotels
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Atlanta, Georgia
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Description
To provide technical and administrative assistance to the Executive Sous Chef and ... .
Responsibilities
Support restaurant chef/sous chef and supervisor
Help to train
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Capital City Club
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Milton, Georgia
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directions, as this is a member-facing role.
Position Reports to Executive Chef and/or Sous Chef
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Legends Hospitality
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Atlanta, Georgia
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sanitation standards
• Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for
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Legends Hospitality
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Atlanta, Georgia
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sanitation standards
• Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for
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Legends Hospitality
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Alpharetta, Georgia
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sanitation standards
• Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for
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Legends Hospitality
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Alpharetta, Georgia
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sanitation standards
• Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for
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Legends Hospitality
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Atlanta, Georgia
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relating to an excellent dining culinary experience and maintaining sanitation standards• Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food
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Compass Group, North America
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Forsyth, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Atlanta, Georgia
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food
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Compass Group, North America
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Madison, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Lakeland, Georgia
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food
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Compass Group, North America
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Savannah, Georgia
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than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team
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Compass Group, North America
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Cedartown, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Macon, Georgia
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food
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Compass Group, North America
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Rome, Georgia
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than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team
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Compass Group, North America
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Savannah, Georgia
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than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team
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Compass Group, North America
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Rome, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Springfield, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Statesboro, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Ludowici, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Milledgeville, Georgia
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operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs
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Compass Group, North America
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Augusta, Georgia
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food
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Compass Group, North America
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Columbus, Georgia
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food
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Compass Group, North America
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Byron, Georgia
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
...
