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Compass Group, North America Careers Cook Full Or Part Time Jobs in Schenectady, NY

  • PREP COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily ...
  • PREP COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily ...
  • COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... items according to standardized recipes and instructions to meet production, delivery and service ... . Assists in production planning, record keeping and reporting as required. Assists in the ...
  • COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... items according to standardized recipes and instructions to meet production, delivery and service ... . Assists in production planning, record keeping and reporting as required. Assists in the ...
  • SENIOR COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... . Assists Food Service Director in maintaining accurate daily production records and completes all required ...
  • GRILL COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... recipes and production standards to ensure proper quality, serving temperatures and standard portion ...
  • GRILL COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... during service periods. Uses approved recipes and production standards to ensure proper quality ...
  • GRILL COOK (FULL TIME AND PART TIME)

    Compass Group, North America - Schenectady, New York
    ... recipes and production standards to ensure proper quality, serving temperatures and standard portion ...