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Whitsons Culinary Group
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New Britain, Connecticut
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SUMMARY: The Chef/Manager is responsible for the overall operations for the kitchen area of the ... ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef
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Whitsons Culinary Group
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Shelton, Connecticut
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temperatures, santizing, receiving, deposits, etc Clean and sanitize kitchen Must be able to lift heavy items up to 50 lbs Must be a team player and help with various kitchen duties as needed Must be willing to
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Whitsons Culinary Group
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Enfield, Connecticut
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performed primarily in the kitchen and on the serving line * Standing most of the work day is required
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Whitsons Culinary Group
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New Britain, Connecticut
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SUMMARY: The Chef/Manager is responsible for the overall operations for the kitchen area of the ... ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef
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Whitsons Culinary Group
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Monroe, Connecticut
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of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production ... kitchen. * Complies with all requirements of the mandated food handling certification requirements
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Whitsons Culinary Group
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Dayville, Connecticut
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of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production ... kitchen. * Complies with all requirements of the mandated food handling certification requirements
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Whitsons Culinary Group
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New Britain, Connecticut
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. * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and ... production required / assigned throughout kitchen. * Complies with all requirements of the mandated food
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Whitsons Culinary Group
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New Britain, Connecticut
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. * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and ... production required / assigned throughout kitchen. * Complies with all requirements of the mandated food
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Whitsons Culinary Group
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Danielson, Connecticut
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of sanitation cleaning schedule for all kitchen areas and equipment. * Prepare and update Production ... kitchen. * Complies with all requirements of the mandated food handling certification requirements
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