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Boston College
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Chestnut Hill, Massachusetts
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assigned.
Supervision Received
Reports to the chef manager in assigned unit, while receiving functional direction from unit chef, first cook, and/or lead food service worker.
Supervision
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Boston College
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Chestnut Hill, Massachusetts
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Executive Chef or Production Manager in the assigned unit, while receiving functional direction from the Associate Director of Food and Beverage, chef, first, cook and second cook as appropriate.
**Student
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Boston College
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Chestnut Hill, Massachusetts
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.
Supervision Received
Reports to the Chef Manager in assigned unit, may receive functional direction from unit manager on duty, chef or first cook.
Supervision Exercised
Assist in the monitoring of
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Boston College
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Chestnut Hill, Massachusetts
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pursue Boston College food service goals.
-Under the direction of the Chef or Kitchen Manager ... .
First Cook (continued)
Supervision Received:
Position reports to the Chef and Production
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Wegmans
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Chestnut Hill, Massachusetts
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Restaurant Foods Kitchen area._**
What will I do?
Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in the absence of the Sous Chef
Follow recipes
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