Description:

At The Cape at Thompson Hotels, there's a home for every stage of your career. We encourage curiosity and positions at The Cape will help you learn new skills that will support your personal and professional development. Chart your own journey by venturing into new roles, different brands and international opportunities. Here, doors are here to open and horizons are here to broaden. With us, you'll discover a career you never knew existed.

Don't wait any longer and join our family as Wine Director.

Qualifications:

Minimum 4 years of experience in the operation and administration of wine service.

Cost management.

Management, supervision, cost analysis, administration and leadership skills.

Resource and asset management.

Experience in wine travel and culture

Knowledge of the environment and market.

Primary Location: MX-BCS-Cabo San Lucas

Organization: The Cape

Job Level: Full-time

Job: Food and Beverage

Req ID: CAB000073

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.