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King's Seafood Company
-
United States
...
supervisor’s instruction.
Follow maintenance program and cleaning schedule.
Alert Chef or ... , appearance, texture, temperature, garnish and method of presentation.
Correct maintenance and use
...
-
King's Seafood Company
-
United States
...
supervisor’s instruction.
Follow maintenance program and cleaning schedule.
Alert Chef or ... , appearance, texture, temperature, garnish and method of presentation.
Correct maintenance and use
...
-
King's Seafood Company
-
United States
...
.
c) Correct maintenance and use of food serving and preparation equipment.
ESSENTIAL JOB ... . Ensure cleanliness and condition of assigned station.
14) Ability to follow supervisor’s
...