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Marriott Careers 16 Jobs in Bengaluru, IND

  • Chef de Cuisine - All Day Dining

    Marriott - Bengaluru, India
    ... ** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents ... . Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to ...
  • Chef de Cuisine - All Day Dining

    Marriott - Bengaluru, India
    ... SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen ... 's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget ...
  • Chef de Partie - Halwai

    Marriott - Bengaluru, India
    ... and creates decorative food displays. Leading Kitchen Team • Supervises and ... manages restaurant kitchen employees. Understanding employee positions well enough to perform duties in ...
  • Chef De Cuisine - Western

    Marriott - Bengaluru, India
    ... engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful ... JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits ...
  • Sous Chef Asian

    Marriott - Bengaluru, India
    ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary ... . Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for ...
  • Sous Chef - Banquet

    Marriott - Bengaluru, India
    ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary ... . Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for ...
  • Sous Chef Continental

    Marriott - Bengaluru, India
    ... ** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ... improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen ...
  • Sous Chef

    Marriott - Bengaluru, India
    ... ** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ... improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen ...
  • Sous Chef- Italian

    Marriott - Bengaluru, India
    ... ** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ... improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen ...
  • Hygiene Manager

    Marriott - Bengaluru, India
    ... from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration ... health departments on food hygiene matters. • Conducts and records daily kitchen inspections on ...
  • Executive Chef

    Marriott - Bengaluru, India
    ... ** • Leads kitchen management team. • Provides direction for all day-to-day operations ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary ...
  • Hygiene Manager - JW Marriott Bengaluru Prestige Golfshire Resort & Spa

    Marriott - Bengaluru, India
    ... • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality ... daily kitchen inspections on the personal, environmental and food hygiene condictions and provides ...
  • Stewarding Manager

    Marriott - Bengaluru, India
    ... manner. Leading Kitchen Team • Utilizes interpersonal and communication skills to lead ... connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited ...
  • Executive Sous Chef

    Marriott - Bengaluru, India
    ... maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas ... responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar ...
  • Food & Beverage Manager - JW Marriott Bengaluru Prestige Golfshire Resort & Spa

    Marriott - Bengaluru, India
    ... includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee ... cost management index for kitchen and restaurant operations. • Utilizes budgets to understand ...
  • Mgr-Food & Beverage

    Marriott - Bengaluru, India
    ... culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction ... • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant ...
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