We are looking for someone to join our breakfast team. The goal is to enhance customer experience by engaging with guests while delivering a quality breakfast. The job will be 5 days a week, 6 hours a day.

Responsibilities

• Deliver excellent customer service
• Cook food to proper temperatures and maintain throughout breakfast hours.
• Maintain equipment in good condition
• Report on any shortages, damages or security issues
• Handle reasonable guests complaints/requests and inform others when required
• Check stocking levels of all consumables
• Comply with health and safety regulation and act in line with company policies and licensing laws

Skills

• Proven working experience in relevant field
• Ability to work independently and remain motivated
• Helpful with customer service orientation
• Prioritization and time management skills
• Professionalism along with speed and attention to detail
• Knowledge of English language
• Food Handlers Permit