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Sonic Drive-In
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Mckinney, Texas
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retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... operations required
●Minimum of six months of restaurant management experience (QSR) or one year entry
...
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Sonic Drive-In
-
Mckinney, Texas
...
retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... operations required
●Minimum of six months of restaurant management experience (QSR) or one year entry
...
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Sonic Drive-In
-
Mckinney, Texas
...
retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... operations required
●Minimum of six months of restaurant management experience (QSR) or one year entry
...
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Sonic Drive-In
-
Mckinney, Texas
...
retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... .
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana
...
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Sonic Drive-In
-
Mckinney, Texas
...
retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... .
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana
...
-
Sonic Drive-In
-
Mckinney, Texas
...
retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... .
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana
...
-
Sonic Drive-In
-
Mckinney, Texas
...
retail operations required
●Minimum of six months of restaurant management experience (QSR) or one ... .
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana
...
-
Sonic Drive-In
-
Mckinney, Texas
...
.
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. You’ll assist the drive-in restaurant’s General Manager in managing drive-in
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Sonic Drive-In
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Mckinney, Texas
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As a SONIC Drive-In Assistant Manager, you are responsible for assisting the General Manager in managing the daily operations of the restaurant to provide quality food in a clean, safe, and efficient
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