Food Service/Dietetic Student

Schedule: Casual, the hours can be flexible with school schedules. The hours can be anytime between 6:30 AM - 7:30 PM.

Purpose:

The Food Service/Dietetic Student is a casual position designed for students of Nutritional Sciences and Nutrition and Dietetics to gain practical experience in hospital food service operations.

Responsibilities:

• Perform routine tasks under the guidance of the Nutrition department manager, supervisor, or trainers.

• Interact with other employees and provide assistance with routine tasks.

• Engage with patients as part of the service process.

• Must be enrolled as a student in a Nutritional Sciences / Nutrition and Dietetics program. Licensure, Certifications, and Clearances:

• Act 34

UPMC is an Equal Opportunity Employer/Disability/Veteran